Prime Minister of Slovakia Experience Vietnamese Culinary Culture

11:34:19 PM | 7/19/2016

Just before the solemn welcoming ceremony on 18 July, Prime Minister Robert Fico had experienced the culinary culture of Viet Nam.

13:00 pm on 17 July, Prime Minister Robert Fico and Slovak Republic delegation came to a restaurant specializing in cuisine villages of Vietnam on Nguyen Gia Thieu street.

Slovak Republic delegation’s limousine in front of Cho Que Restaurant

Before dining, The Prime Minister went to visit Cho Que Restaurant space. This is the address proposed by representative delegation, while Prime Minister expressed a desire to experience traditional food of Vietnam. Prime Minister and members of the delegation was impressed with the rustic decor, thatched-roof, wells.

Prime Minister Robert Fico was warmly welcomed at Cho Que Restaurant

Prime Minister and members of the delegation was impressed with the decorating style at Cho Que Restaurant

Special menu included 3 first courses, 5 main courses, desserts and beverages – which are typical dishes of the North - Central – South countryside of Vietnam.

Fresh crab meat spring rolls (Phoenix Spring Rolls)

Thang traditional noodle soup (Bun Thang)

Mr. Robert Fico was pleased to enjoy the Vietnamese traditional dishes at Cho Que Restaurant

Lotus – Vietnam’s National flower was selected as the main decorating style

14:45 pm, delegation of Slovakia finished their meals. Prime Minister Robert Fico has dedicated compliments to the chef and he was handshake to thank the staff.