Tat Thang Food Co., Ltd was established in1996, involved in processing agricultural products, in which the key ones are dried peanuts and manufactured soy-bean provided for domestic factories. For the past year, with tireless efforts to innovate machines and technology, and improve product quality, Tat Thang Company has continuously gained successes with high business efficiency and actively contributed to the local budget.
Tat Thang Company is known with the precursor as Tat Thang production and trading shop. During its operation, given demand to expand its business, in 2004, Tat Thang shop became Tat Thang Business and Service Company. However, concerning about how to boost up agricultural product export, bring about foreign currency for farmers, after a long time studying both market and food processing, Tat Thang private company changed into Tat Thang Food Company, Ltd, which aims at creating brand, orienting market for agricultural products of Dak Nong in particular and of Vietnam in general. Right at the time of transition, the company started to gain successes with hygiene and delicious dried peanut, which quickly conquered consumers. Director Nguyen Tat Thang shared that “It takes many stages and much energy to produce delicious dried peanuts. Even at the stage of plantation, the Company has to come to the farm, consult planters about seeding in order to bring about higher productivity. The company directly purchase beans from farmers and other agents and raw products are selected carefully before manufacturing”.
So far, given achievements of Tat Thang Food Company, Ltd, it can be stated that the company’s products have always high and stable quality. High quality originates from good materials meeting food hygiene standards that Tat Thang uses. It is also Tat Thang’s concern to the health of consumers, and to guarantee them when using the products for long time. At the same time, this explains for consumers’ trust in Tat Thang’s products. Besides, it is modern technology and equipment that help decide quality, stability and production efficiency. Tat Thang Company has upgraded machines by bravely replacing outdated equipment and technology by modern ones to increase productivity and reduce production costs. Investment to innovate technology also helps the company to actively purchase and process agricultural products, increase competitiveness against rivals in the sector. With up-to-date machines, responsible and skilled workers and quality management system meeting international standard, Tat Thang has manufactured products of higher quality against substitutes.
After 15 years of operation, with great effort to improve product quality, Tat Thang’s products such as Dat Viet peanut, dried peanut, soy-bean etc have been familiar and won trust of both national and international consumers. Especially, for years, the products have also been voted as Vietnam goods of high quality. Given gained achievements, Tat Thang has gradually asserted its position in producing and processing foods which meet Vietnamese and the world’s consuming needs.
Trung Kien